Thursday, February 25, 2010

Turkey Chili


20 oz. ground turkey
1 medium onion (chopped)
1 red pepper (chopped)
2T chili powder
1T cumin
1tsp oregano
1T red pepper flakes
1 can diced tomatoes with juice
1 can tomato sauce
1 can yellow corn (drained)
1 can black beans (drained)
1 can seasoned chili beans

Start browning turkey. After about 1 minute, add onion, pepper and spices. Cook until turkey is no longer pink. Add canned ingredients. Bring to a boil. Reduce heat, cover. Simmer for 30-45 minutes or until onions and peppers are soft.

Thursday, February 18, 2010

Chocolate Peanut Butter Balls

1 lb powder sugar
2 1/4 cups peanut butter
1 cup butter (softened)
3 1/2 cups Rice Krispies
Chocolate chips

Mix the first three then add the Rice Krispies. Roll into balls & freeze before dipping (so they don't come apart). We use milk chocolate chips, but you could use whatever you want. Best if you leave in the the freezer or in the fridge.