5 2/3 c. Hot Water
6 T Sugar
1 T Salt
2/3 c. Oil
10-13 c. Flour
4 T Yeast
2/3 c. Powdered Milk
Mix water, sugar, salt, oil and 3 c. flour. Add yeast. Mix in 3 more c. flour and yeast. Gradually add enough flour for good consistency (about 10-14 c. flour total) Let dough rise covered for 30-45 minutes in a warm dry place. Knead dough. Form into loaves, let rise again.
Bake at 350 until golden brown.
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Thank you! Now I don't have to rifle through my emails to find this recipe.
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